Can you put le creuset in the dishwasher?
Putting your Le Creuset cookware in the dishwasher might seem like a convenient option, but is it safe?
Le Creuset claims that their enameled cast iron cookware is dishwasher safe, but there are a few things to consider before you toss them in with the rest of your dishes.
While Le Creuset’s enameled cast iron cookware can withstand high temperatures, the same cannot be said for their stoneware products.
Lets’ dive a bit deeper and answer all the important questions below…
Key Takeaways
- Le Creuset’s enameled cast iron cookware is dishwasher safe, but their stoneware products are not.
- Dishwashing Le Creuset cookware may cause it to chip or crack if it comes into contact with other items.
- Always read the care and use guidelines before using your Le Creuset cookware for the first time.
Understanding Le Creuset Cookware
Le Creuset is a French cookware brand known for its high-quality enameled cast iron pots and pans. Their cookware is versatile, and it can be used on all stovetops, including induction.
Le Creuset cookware is also oven-safe and can withstand high temperatures up to 500°F / 260°C.
Enameled cast iron cookware is a popular choice for many home cooks because of its even heat distribution and non-stick surface. Le Creuset’s enameled cast iron cookware is no exception.
The enamel coating not only makes the cookware non-stick but also prevents it from rusting and makes it easier to clean.
Le Creuset’s stoneware products are also popular among home cooks. They are safe to use in the microwave, freezer, refrigerator, dishwasher, oven, and broiler.
When it comes to cleaning Le Creuset cookware, it’s essential to follow the manufacturer’s instructions. While some Le Creuset cookware is dishwasher safe, not all of it is.
For example, Le Creuset recommends that their knives and glassware be washed by hand.
Can You Put Le Creuset in the Dishwasher?
The answer is yes, but with some important considerations.
Le Creuset cookware is dishwasher safe, but it is important to use a mild detergent and avoid using a high-heat drying cycle.
Hand washing is the recommended method for cleaning Le Creuset cookware to ensure the longevity of the enamel coating.
If you do choose to use a dishwasher, make sure to follow these guidelines:
- Use a mild, liquid dishwashing soap.
- Avoid using harsh or abrasive cleaning detergents, as they can damage the finish of your cookware.
- Do not use a high-heat drying cycle, as this can cause the enamel coating to crack or fade over time.
While Le Creuset cookware is dishwasher safe, it is important to note that the outside color may dull over time if you put it in the dishwasher regularly.
This difference will be more apparent with vibrant or strongly colored items, such as flame orange. It won’t break, but it will lose its beauty.
Potential Risks of Dishwashing Le Creuset
One of the biggest risks of dishwashing Le Creuset is the potential for chipping or cracking.
Dishwashing detergents and high water temperatures can damage the enamel coating on your cookware, causing it to chip or crack.
This can not only affect the appearance of your cookware but can also compromise its performance.
Another risk of dishwashing Le Creuset is the potential for discoloration. Dishwasher cycles can gradually discolour your cookware, making it look dull or matte over time.
This can be particularly noticeable on lighter coloured cookware, such as white or cream.
In addition to chipping and discoloration, dishwashing Le Creuset can also lead to scratches and wear and tear.
Harsh detergents and high water temperatures can cause scratches on the surface of your cookware, which can not only affect its appearance but also its performance.
How to Clean Le Creuset Cookware
Le Creuset cookware is designed to last a lifetime, but it requires proper care and maintenance to keep it looking and performing its best. Hand washing is the recommended method for cleaning Le Creuset cookware, as it helps to preserve the enamel finish and prevent damage. Here’s how to clean your Le Creuset cookware:
- Allow the cookware to cool down before cleaning. Plunging hot Le Creuset cookware into cold water could cause it to crack and damage the enamel. So, make sure it cools down completely before cleaning it.
- Fill the cookware with warm water and a mild detergent. Use a non-abrasive sponge or brush to gently scrub the interior and exterior of the cookware. Rinse the cookware thoroughly and dry it with a towel before storing it.
- For stubborn stains or burnt-on food particles, soak the cookware in warm water and a mild detergent for a few hours. Then, use a soft sponge or brush to gently scrub the affected area.
- For tough stains or burnt-on food particles, make a paste of baking soda and water. Apply the paste to the affected area and let it sit for a few hours. Then, use a soft sponge or brush to gently scrub the area.
- To remove stains and discolouration from the exterior of the cookware, make a paste of baking soda and white vinegar. Apply the paste to the affected area and let it sit for a few hours. Then, use a soft sponge or brush to gently scrub the area.
- Avoid using harsh chemicals or abrasive scrubbers on your Le Creuset cookware, as they can damage the enamel finish. Instead, use a non-abrasive sponge or brush and a mild dishwashing liquid.
- Dry your Le Creuset cookware thoroughly before storing it. Air drying is the best option, but you can also use a towel to dry it.
Dealing with Stubborn Stains and Discolouration

Over time, stains and discolouration may occur. Here are some tips to help you deal with stubborn stains and discolouration on your Le Creuset cookware.
Removing Stains
If you notice stains on your Le Creuset cookware, there are a few things you can try to remove them.
For light stains, try using a baking soda and water paste. Rub the paste onto the stained area and let it sit for a few minutes before rinsing it off with water.
For tougher stains, you can try using a specialized enamel cleaner.
Apply the cleaner to the stained area and let it sit for a few minutes before rinsing it off with water.
You can also try using a mixture of water and white vinegar to remove tough stains.
If you have burnt-on food on your Le Creuset cookware, fill the pot or pan with warm soapy water and let it soak for a few hours.
After soaking, use a non-abrasive sponge to scrub away the burnt-on food.
Dealing with Discolouration
If your Le Creuset cookware has become discoloured, there are a few things you can try to restore its original colour.
For mild discolouration, try using a mixture of baking soda and water. Apply the mixture to the discoloured area and let it sit for a few minutes before rinsing it off with water.
For more severe discolouration, try using a mixture of bleach and water. Mix one tablespoon of bleach with one quart of water and apply the mixture to the discoloured area.
Let it sit for a few minutes before rinsing it off with water.
It’s important to note that using bleach on your Le Creuset cookware may cause the enamel coating to become damaged. Use bleach sparingly and only when necessary.
Preserving the Longevity of Le Creuset Cookware
Le Creuset cookware is known for its durability and longevity. With proper care, it can last for generations.
Here are some tips on how to keep your Le Creuset cookware in good condition:
- Handwashing with hot soapy water is always recommended over dishwasher use. If you prefer to use a dishwasher, use a mild detergent and avoid using a high-heat drying cycle. Dishwasher use can cause enamelled cast iron to look dull and reduce the patina’s development.
- Avoid using metal utensils on your Le Creuset cookware. Instead, use wooden or silicone utensils to prevent scratching the enamel coating.
- Regular use of your Le Creuset cookware can help maintain its condition. Cast iron cookware benefits from being used regularly, as this helps to develop the patina and prevent rusting.
- Store your Le Creuset cookware in a dry place, away from moisture. Moisture can cause rusting, and storing your cookware in a damp environment can damage the enamel coating.
- If you notice any chips or cracks in the enamel coating, stop using the cookware immediately. Continued use can cause the damage to worsen, and it can also affect the performance of the cookware.
- Le Creuset offers a lifetime guarantee on their cookware collection. If you experience any issues with your Le Creuset cookware, contact their customer service team for assistance.
Materials Used in Le Creuset Cookware
Le Creuset offers a range of cookware made from different materials, each with its own unique features and benefits.
Cast Iron
Cast iron is the primary material used in Le Creuset cookware. It is known for its durability, even heat distribution, and ability to retain heat.
Le Creuset’s cast iron cookware is coated with enamel, which prevents rust and makes it easy to clean.
Enamel Coating
Le Creuset’s enamel coating is made from a mixture of glass and ceramic. It is non-reactive and does not absorb odours or flavours, making it ideal for cooking a variety of dishes.
The enamel coating also provides a smooth and non-stick surface, which makes it easy to clean.
Steel
Le Creuset also offers a range of cookware made from stainless steel. Stainless steel is durable, non-reactive, and easy to clean.
Le Creuset’s stainless steel cookware is often used for tasks such as boiling water, making sauces, and frying.
Wooden Handles
Some of Le Creuset’s cookware features wooden handles. These handles are designed to stay cool to the touch, making them easy to handle while cooking.
However, it is important to note that wooden handles should not be put in the dishwasher.
Utensils
Le Creuset offers a range of utensils made from various materials, including silicone, plastic, and metal.
Silicone and plastic utensils are heat-resistant, while metal utensils are durable and long-lasting.
Steel Wool
Avoid using steel wool or other abrasive materials when cleaning Le Creuset cookware. These materials can scratch the enamel surface and damage the cookware.
Phenolic Handles
Le Creuset’s phenolic handles are heat-resistant and designed to stay cool to the touch. They are often used on cookware that is designed to be used on the stovetop or in the oven.
Stainless Steel Knobs
Le Creuset’s stainless steel knobs are durable and long-lasting. They are often used on cookware that is designed to be used in the oven.
Silicone
Le Creuset’s silicone products are heat-resistant and non-stick. They are often used for baking and cooking tasks that require a non-stick surface.
Plastic
Le Creuset’s plastic products are durable and easy to clean. They are often used for storage and serving.
Metal Utensils
Le Creuset’s metal utensils are durable and long-lasting. However, they should be used with caution on enamel surfaces, as they can scratch the enamel finish.
Avoiding Damage to Le Creuset Cookware

Le Creuset cookware is renowned for its longevity and durability, but it still requires proper care to maintain its quality. Here are some tips to avoid damaging your Le Creuset cookware when using a dishwasher:
- Avoid high water temperatures: High water temperatures can cause fading, wear and tear, and even corrosion on your Le Creuset cookware. Therefore, it is recommended to use a lower temperature setting when washing in the dishwasher.
- Don’t use steel wool: Steel wool can scratch and damage the enamel surface of your Le Creuset cookware. Instead, use a soft sponge or cloth to clean it.
- Avoid temperature changes: Avoid exposing your Le Creuset cookware to sudden temperature changes, such as transferring it from a hot oven to a cold countertop. This can cause cracking and damage to the enamel coating.
Frequently Asked Questions
Can enameled Le Creuset be safely washed in the dishwasher?
Yes, enameled Le Creuset cookware is dishwasher safe. However, it is important to use a mild detergent and avoid using a high-heat drying cycle.
Can cast iron Le Creuset be put in the dishwasher?
No, cast iron Le Creuset cookware should not be put in the dishwasher. The high heat and harsh detergents used in dishwashers can damage the seasoning on cast iron, leading to rust and corrosion.
Are Le Creuset ceramics suitable for dishwasher use?
Yes, Le Creuset ceramics are dishwasher safe. However, it is important to use a mild detergent and avoid using a high-heat drying cycle.
Can Le Creuset be used on a gas hob?
Yes, Le Creuset cookware is suitable for use on gas hobs. In fact, Le Creuset’s cast iron cookware is particularly well-suited for gas hob cooking due to its excellent heat retention and distribution.

Founder of homeappliancegeek.com, avid cook, and lover of Asian food.
Signature dishes include Thai Red Curry, Chicken Saag, Bibimbap and Sushi.
Massive clean freak; a habit baked-in after spending 9 years in the catering industry.
The one appliance he couldn’t live without? Easily the dishwasher (total relationship saver!).


